📺 Stream EntrepreneurTV for Free 📺

McDonald's Customers Are Livid Over a New, 'Weird' Menu Item: 'It Tastes Expired' Customers in Singapore are up in arms after the fast-food chain released a series of new menu items.

By Justin Chan

entrepreneur daily

McDonald's customers in Singapore couldn't help but gag a little bit after the fast food chain announced a menu item in the Southeast Asian country last week.

On April 29, the chain took to Instagram to announce the arrival of its Chick 'N' Cheese burger, along with its Ha! Chicken Drumlets and Pizza McShaker Fries. According to the McDonald's website, the burger features crispy chicken patties, cheesy mozzarella and a sweet tomato chili jam. The drumlets are covered in a crispy prawn paste coating, while the fries are mixed with oregano, basil, vegetable and tomato powder.

Customers appeared to take the most issue with the burger — and they made sure to let McDonald's know on its Instagram account.

"Very disappointing," one person wrote. "Essentially a McChicken modified with a chicken cheese patty that is nothing to shout about. Sauce doesn't blend well, IMO. Better off adding usual tomato sauce and chilli."

Related: McDonald's Is Fueling the K-Pop Craze With Its Latest Collaboration With BTS

"Very disappointed," another added. "Very weird this time. Chicken was boring. Cheese had NO pull okay and tasted very bland. The ayam [which means "chicken" in Indonesian] okay only coz crispy. Fries was not nice also."

A third was more blunt about the burger's flavor.

"IT TASTES EXPIRED, BYE," the Instagram user wrote.

According to McDonald's, the Chick 'N' Cheese burger, Ha! Chicken Drumlets and Pizza McShaker Fries are only available in Singapore while supplies last. These menu items might remain in stock for some time, then, given the harsh feedback they've received on social media.

Justin Chan

Entrepreneur Staff

News Writer

Justin Chan is a news writer at Entrepreneur.com. Previously, he was a trending news editor at Verizon Media, where he covered entrepreneurship, lifestyle, pop culture, and tech. He was also an assistant web editor at Architectural Record, where he wrote on architecture, travel, and design. Chan has additionally written for Forbes, Reader's Digest, Time Out New YorkHuffPost, Complex, and Mic. He is a 2013 graduate of Columbia Journalism School, where he studied magazine journalism. Follow him on Twitter at @jchan1109.

Want to be an Entrepreneur Leadership Network contributor? Apply now to join.

Editor's Pick

Side Hustle

Want to Start a Simple Business That Helps the Planet? After 'One Night's Worth of Research,' He Started an Eco-Friendly Gig And Now Makes $200K a Year

Environmentally-conscious laws are picking up steam across the country. When one went into effect in Zach Cavacas's home state, he saw a lucrative business opportunity. Chances are, a similar law is coming to your state, or is already there.

Business News

Jack Dorsey Explains Bluesky Exit: 'Literally Repeating All the Mistakes We Made' at Twitter

Dorsey left the Bluesky board and deleted his account earlier this week.

Fundraising

My Startup Couldn't Raise VC Funding, So We Became Profitable. Here's How We Did It — And How You Can Too.

Four months ago, my startup reached profitability for the first time. It came after more than a year of active work and planning, and here's what it took.

Business Ideas

63 Small Business Ideas to Start in 2024

We put together a list of the best, most profitable small business ideas for entrepreneurs to pursue in 2024.

Starting a Business

I've Co-founded Over 20 Firms — These Are the Five Critical Questions You Need to Ask to Evaluate Your Startup's Health

Have you checked your startup's pulse recently? If not, here are five questions to assess how your company is doing and which areas need more attention.